Air New Zealand: Please eat your cup!
In a move to eliminate as much plastic and other waste as possible—and to collect favorable PR—Air New Zealand is testing edible drinkware.
In a move to eliminate as much plastic and other waste as possible—and to collect favorable PR—Air New Zealand is testing edible drinkware.
In a deal that might seem unlikely, Michelin's professional ratings will now be found in TripAdvisor's crowd-sourced listings.
AirAsia thinks its inflight food is good enough to go head-to-head with McDonald's on the ground.
With over 125 vegan establishments, London is top among cities where veganism has gone mainstream.
Carnival Cruise Lines shifts its beverage business from Coke to Pepsi. With over 5 million customers a year, it's a sizable account
Even in the face of online retail and hypermarkets, France's local markets continue to thrive and grow.
DrFumblefinger tries the house speciality of Pasta alla Norma, a colorful and delicious dish.
Strict enforcement of Germany's food codes has forced döner kebab to take an alias in some cities.
Rules loosening Sunday sales rules offer small bakers relief as a court ruling widens the definition of prepared food...
France is opening the first of a series of museums celebrating its UNESCO-heritage food and food traditions.
Divers off Mallorca have found a nearly-intact Roman ship with its cargo intact after 1800 years.
A cargo of infamously foul-smelling fruit caused a Rouge Air flight to abort its flight and return to Montreal.
An index that compares the price of a latte around the world misses an essential point.
George G shares photos of some of the sights he saw in shops while walking the streets in Crete.
Amtrak moves to phase out most of its dining cars and will stop cooking fresh meals on those that remain