I'm going to my cousin's wedding in London in June, and I've got 10 days to play with after. I saw a crazy book...Provence 1970...full of great cooks and how they changed food here, so I want to go there.
What's the best ways to spend 10 days in Provence with really good food without busting my nest egg? And are there other food or Provence books like that...I'm in love.
PS...i'm 28, so I'm not past wanting some lively, but no clubbing please!