Actually a Christmas cake, but it appears to be available all year round at a bakery in the mountain village of Agiasos. It contains ‘ground dried goats cheese, sugar, aniseed, orange, olive oil, and 13 spices’. Obviously, a slice had to be purchased!
Marilyn Jones takes a tour of the Virginia city that was George Washington’s ‘home town’ and scene of historic events
recommended by TravelGumbo
Jayita shares a mountain experience that has been the high point of her sojourn in Malaysia
Jonathan L shares some dramatic nighttime of one of Rome’s best sights
A small collection of curious and clever sights in a Hudson Valley college town
The historic Martin Hotel has been serving the local Basque community in Winnemucca for more than a century.
A simple Greek salad, crusty bread, and an unpretentious wine – the perfect start to a Greek trip.
A short walk from several hotels near Heathrow’s Terminal 5 – and a reasonable alternative to the sterile chain restaurants
ProfessorAbe provides some insights into the production of Mastic on Chios, Greece.
Was it as good as it looks?
There are many layers as the photo below shows. Lovely taste, but a bit on the dry side. Easily resolved by having a cup of tea/coffee with it.