
Visiting Lesser Known Kaieteur Falls, Guyana
A memorable visit to beautiful Kaieteur Falls.

A memorable visit to beautiful Kaieteur Falls.
Among the finest food you can eat in Argentina (at least for those who are omnivores or carnivores) is its beef. Argentine beef is grown on the pampas, is free range with lots of exercise, and has a diet of natural grasses.
Really. Brazil, which sends 2 million visitors a year to the U.S., has seen long waits for appointments and for visa issuance at U.S. consulates and embassies there. And since tourists=dollars, that’s a problem. According to travel industry…
It’s been my experience that food tours are growing in popularity across the globe. If an army marches on its stomach, then so does the world’s growing flocks of tourists.
During our first day in Buenos Aires, we took a guided tour of its street art that was run by Graffitimundo , a non-profit organization that promotes street art and artists in this city.
Dining is a huge part of traveling. Experiencing a culture by visiting a restaurant and consuming its food is an excellent way to connect with that place.
During our first day in Buenos Aires, while on a tour of street art in the city, we came across this scene while waiting for a traffic light to change.
Recently PHeymont wrote a nice article on how to pay for things while traveling abroad which I’d recommend you familiarize yourself with (click here ) before reading the rest of this blog post. I largely agree with what he posted, but…
Situated in Palermo, in the heart of Buenos Aires’ urban sprawl, is a lovely oasis of green, the Jardin Botanico. The garden covers more than 7 hectares (17 acres) and brings together a large diversity of plant species.
I always had the impression that guanacos were not that common an animal in South America. Yes, they were there, but like the Andean Condor you’d have to be lucky to see one. As I learned this past month, that impression was totally wrong.

A memorable visit to beautiful Kaieteur Falls.
Among the finest food you can eat in Argentina (at least for those who are omnivores or carnivores) is its beef. Argentine beef is grown on the pampas, is free range with lots of exercise, and has a diet of natural grasses.
Really. Brazil, which sends 2 million visitors a year to the U.S., has seen long waits for appointments and for visa issuance at U.S. consulates and embassies there. And since tourists=dollars, that’s a problem. According to travel industry…
It’s been my experience that food tours are growing in popularity across the globe. If an army marches on its stomach, then so does the world’s growing flocks of tourists.
During our first day in Buenos Aires, we took a guided tour of its street art that was run by Graffitimundo , a non-profit organization that promotes street art and artists in this city.
Dining is a huge part of traveling. Experiencing a culture by visiting a restaurant and consuming its food is an excellent way to connect with that place.
During our first day in Buenos Aires, while on a tour of street art in the city, we came across this scene while waiting for a traffic light to change.
Recently PHeymont wrote a nice article on how to pay for things while traveling abroad which I’d recommend you familiarize yourself with (click here ) before reading the rest of this blog post. I largely agree with what he posted, but…
Situated in Palermo, in the heart of Buenos Aires’ urban sprawl, is a lovely oasis of green, the Jardin Botanico. The garden covers more than 7 hectares (17 acres) and brings together a large diversity of plant species.
I always had the impression that guanacos were not that common an animal in South America. Yes, they were there, but like the Andean Condor you’d have to be lucky to see one. As I learned this past month, that impression was totally wrong.