JetBlue’s evolution: now it’s into haute cuisine
April 9, 2015
JetBlue, originally noted for blue corn chips and friendly service on its one-class flights seems to be headed in a whole new direction. In
JetBlue, originally noted for blue corn chips and friendly service on its one-class flights seems to be headed in a whole new direction. In
JetBlue, originally noted for blue corn chips and friendly service on its one-class flights seems to be headed in a