Reviews

Six Tapas Bars in Seville, Spain

We just spent five days in Seville, walking the city, seeing the sights, taking a day trip to Jerez—and eating tapas. If ever there were a city with a tapas bar on every corner, Seville is it. In fact, maybe two on every corner!   Five…

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Made in Puerto Rico – Jibaromania!

Last week The Amazing Ms. D and I went for dinner at Made in Puerto Rico at the Isla Verde Mall in San Juan, Puerto Rico. This is the newest outlet of Chef Alexis Torres “down home” fonda. He has set up his restaurant as a complete jibaro experience….

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The ART of Chocolate: Brussels, Belgium

 When it comes to crafting great food, Belgians do a number of things exceptionally well.  They make excellent french fries (frites), with an interesting assortment of dipping sauces.  They brew some great beer and they excel at chocolate!

Read More

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Six Tapas Bars in Seville, Spain

We just spent five days in Seville, walking the city, seeing the sights, taking a day trip to Jerez—and eating tapas. If ever there were a city with a tapas bar on every corner, Seville is it. In fact, maybe two on every corner!   Five…

Read More

Made in Puerto Rico – Jibaromania!

Last week The Amazing Ms. D and I went for dinner at Made in Puerto Rico at the Isla Verde Mall in San Juan, Puerto Rico. This is the newest outlet of Chef Alexis Torres “down home” fonda. He has set up his restaurant as a complete jibaro experience….

Read More

The ART of Chocolate: Brussels, Belgium

 When it comes to crafting great food, Belgians do a number of things exceptionally well.  They make excellent french fries (frites), with an interesting assortment of dipping sauces.  They brew some great beer and they excel at chocolate!

Read More