
Love-lorn lock-hangers keep Paris busy
Despite all efforts, the love locks keep appearing on Paris bridges, which had previously been damaged by tons of locks. New measures are in place, but…

Despite all efforts, the love locks keep appearing on Paris bridges, which had previously been damaged by tons of locks. New measures are in place, but…

One of my favorites, which I keep returning to, Monet’s garden in Giverny, where each visit and season offers both familiar and differing views.

I don’t like food. I don’t even love food. A huge part of my motivation to travel abroad is finding amazing places to eat and tasting delectable new dishes. Cuisine is both an authentic and intimate way of experiencing local culture, so seeing what’s on offer food wise is always number one on my to-do list.

A major new museum of modern and contemporary art, housing the collection of Francois Pinault, will open in Paris’s historic Bourse de Commerce.

Marseille’s traditional waterfront fish market, selling right off the boat, has survived gentrification of the Vieux Port area.

French hotel groups threaten to boycott tourist tax during the month-long Euro 2016 soccer tournament to protest home-share services evading the fee.

The annual kite festival at Berck-sur-Mer, France has drawn 700,000 visitors this year, as well as the International Kite Championship.

Starbucks, a late starter, is seeing crowds in France. It’s one of a number of contradictory food trends and events in the news.

France’s high-speed rail network will be even higher-speed next year as new and refurbished trains support major schedule upgrades.

This week marks the opening of the ‘canopy’ at Paris’s Forum des Halles, the latest attempt to create a popular space where the city’s markets once were.

Despite all efforts, the love locks keep appearing on Paris bridges, which had previously been damaged by tons of locks. New measures are in place, but…

One of my favorites, which I keep returning to, Monet’s garden in Giverny, where each visit and season offers both familiar and differing views.

I don’t like food. I don’t even love food. A huge part of my motivation to travel abroad is finding amazing places to eat and tasting delectable new dishes. Cuisine is both an authentic and intimate way of experiencing local culture, so seeing what’s on offer food wise is always number one on my to-do list.

A major new museum of modern and contemporary art, housing the collection of Francois Pinault, will open in Paris’s historic Bourse de Commerce.

Marseille’s traditional waterfront fish market, selling right off the boat, has survived gentrification of the Vieux Port area.

French hotel groups threaten to boycott tourist tax during the month-long Euro 2016 soccer tournament to protest home-share services evading the fee.

The annual kite festival at Berck-sur-Mer, France has drawn 700,000 visitors this year, as well as the International Kite Championship.

Starbucks, a late starter, is seeing crowds in France. It’s one of a number of contradictory food trends and events in the news.

France’s high-speed rail network will be even higher-speed next year as new and refurbished trains support major schedule upgrades.

This week marks the opening of the ‘canopy’ at Paris’s Forum des Halles, the latest attempt to create a popular space where the city’s markets once were.