Tagged With "Lockdown"

Despite its status as a classic comfort food, chocolate has not fared well during the world's lockdowns.

At the beginning of the lockdown here in California, instead of booze as I'm not much of a drinker, I put in an order for delivery of some nice cannabis-infused dark chocolate which I've enjoyed from time to time. Maybe the Swiss chocolatiers are missing an essential ingredient aimed at the times we're in.

Jonathan returns to a picture set made at the beginning at the pandemic and looks at how much has changed.

Jonathan, this is a great blog and a brilliant idea. It really is hard to be vigilant for so long. I think states like Florida would show such an unbelievable contrast.