Wonderful pot roast, cheese, caramelized onions, lightly steamed green beans, and a bit of avocado and a dab of tomato-based sauce. A typical Chilean treat, served on a ‘maraqueta.’ which depending on opinion is typically Chilean or a Portuguese import.
Two Markets in Vienna
Paul Heymont visits Vienna’s famous Naschmarkt and its less-known Viktor-Adler-Markt